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Description
Barbados molasses is the clean liquid that’s made from the evaporation of sugar cane juice, after the commercially crystallized sugar has been removed. It has a standard colour and flavour, no off odours and is unsulphured.
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Uses
Barbados molasses can be used as a natural colourant, sweetener, humectant and leavening agent. It is found in a number of familiar foods such as baked beans, barbecue sauces, meat sauces, brown or specialty breads, ginger breads, minced meat, table syrup and confections.
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Storage
Molasses should be stored at or below 20˚C and shelf life is expected to be 12 months.
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Nutrition
Nutrition Facts Per 1 tbsp (20 g) Amount % Daily Value Calories 50 - Fat 0 g 0% Saturated Fat 0 g - + Trans Fat 0 g 0% Carbohydrate 15 g - Fibre 1 g 3% Sugars 14 g 14% Sugar Alcohol - - Protein 0.4 g - Cholesterol 0 mg - Sodium 70 mg 3% Potassium 400 mg 9% Calcium 200 mg 15% Iron 3 mg 17%
| SKU | Unit Size |
|---|---|
| 21641 | 907 g / Jar |
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Description
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Uses
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Nutrition
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Storage
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Barbados molasses is the clean liquid that’s made from the evaporation of sugar cane juice, after the commercially crystallized sugar has been removed. It has a standard colour and flavour, no off odours and is unsulphured.
-
Barbados molasses can be used as a natural colourant, sweetener, humectant and leavening agent. It is found in a number of familiar foods such as baked beans, barbecue sauces, meat sauces, brown or specialty breads, ginger breads, minced meat, table syrup and confections.
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Nutrition Facts Per 1 tbsp (20 g) Amount % Daily Value Calories 50 - Fat 0 g 0% Saturated Fat 0 g - + Trans Fat 0 g 0% Carbohydrate 15 g - Fibre 1 g 3% Sugars 14 g 14% Sugar Alcohol - - Protein 0.4 g - Cholesterol 0 mg - Sodium 70 mg 3% Potassium 400 mg 9% Calcium 200 mg 15% Iron 3 mg 17% -
Molasses should be stored at or below 20˚C and shelf life is expected to be 12 months.