-
Description
-
Ingredients
-
Directions
-
Uses
-
Storage
-
Nutrition
-
Allergens
SKU | Unit Size |
---|---|
60101 | 12 x 400 g |
60108 | 1 kg BULK |
60103 | 5 kg BULK |
60104 | 11.3 kg RM |
-
Description
-
Ingredients
-
Directions
-
Uses
-
Nutrition
-
Storage
-
Allergens
-
Hulled oat groats.
-
Stir 1/3 cup flakes into 1 cup boiling water. Simmer for 5 minutes, stirring frequently.
-
Oat flakes can be used to make a hot cereal (porridge), cold cereals (such as muesli or granola), and also desserts or other baked goods.
-
Nutrition Facts Per 1/2 cup (40 g) Amount % Daily Value Calories 150 - Fat 2.5 g 3% Saturated Fat 0.4 g - + Trans Fat 0 g 2% Carbohydrate 27 g - Fibre 4 g 14% Sugars 0 g 0% Sugar Alcohol - - Protein 5 g - Cholesterol 0 mg - Sodium 0 mg 0% Potassium 150 mg 3% Calcium 20 mg 2% Iron 1.75 mg 10% -
When stored in a cool (preferably less than 60˚F) and dry location (less than 65% humidity), shelf life is approximately 1 year.
-
Contains: Oats. May contain gluten.