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Organic Large Oat Flakes

Organic Large Oat Flakes

SKU Unit Size
23381 12 x 400 g
23388 1 kg BULK
23384 10 kg BULK
23389 12 x 200 g

  • Description

    Large oat flakes consist of hulled whole oat groats that have been pressed by large rollers into flakes. The groats are sized, toasted, and steamed to deactivate enzymes before further processing. The organic large oat flakes varies from a creamy yellow-white to a light brown colour, and may contain a few hulls.

  • Ingredients

    Organic rolled oats.

  • Directions

    Stir 1 cup flakes into 2 cups boiling water. Simmer covered for 20 minutes, stirring frequently.

  • Uses

    Oat flakes can be used to make hot cereal (porridge), cold cereals (such as muesli or granola), desserts and baked goods.

  • Storage

    When stored in a cool (preferably less than 60˚F) and dry location (less than 70% humidity), shelf life is approximately 1 year.

  • Nutrition

    Nutrition Facts Per 1/2 cup (40 g) Amount % Daily Value
    Calories 150 -
    Fat 2.5 g 3%
    Saturated Fat 0.4 g -
    + Trans Fat 0 g 2%
    Carbohydrate 27 g -
    Fibre 4 g 14%
    Sugars 0 g 0%
    Sugar Alcohol - -
    Protein 5 g -
    Cholesterol 0 mg -
    Sodium 0 mg 0%
    Potassium 150 mg 3%
    Calcium 20 mg 2%
    Iron 1.75 mg 10%

  • Allergens

    Contains: Oats. May contain gluten.

SKU Unit Size
23381 12 x 400 g
23388 1 kg BULK
23384 10 kg BULK
23389 12 x 200 g

  • Description

  • Ingredients

  • Directions

  • Uses

  • Nutrition

  • Storage

  • Allergens

  • Large oat flakes consist of hulled whole oat groats that have been pressed by large rollers into flakes. The groats are sized, toasted, and steamed to deactivate enzymes before further processing. The organic large oat flakes varies from a creamy yellow-white to a light brown colour, and may contain a few hulls.

  • Organic rolled oats.

  • Stir 1 cup flakes into 2 cups boiling water. Simmer covered for 20 minutes, stirring frequently.

  • Oat flakes can be used to make hot cereal (porridge), cold cereals (such as muesli or granola), desserts and baked goods.

  • Nutrition Facts Per 1/2 cup (40 g) Amount % Daily Value
    Calories 150 -
    Fat 2.5 g 3%
    Saturated Fat 0.4 g -
    + Trans Fat 0 g 2%
    Carbohydrate 27 g -
    Fibre 4 g 14%
    Sugars 0 g 0%
    Sugar Alcohol - -
    Protein 5 g -
    Cholesterol 0 mg -
    Sodium 0 mg 0%
    Potassium 150 mg 3%
    Calcium 20 mg 2%
    Iron 1.75 mg 10%

  • When stored in a cool (preferably less than 60˚F) and dry location (less than 70% humidity), shelf life is approximately 1 year.

  • Contains: Oats. May contain gluten.

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