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Description
Dextrose is a crystalline sweetener produced through the total hydrolysis of cornstarch. It is completely fermentable, readily soluble in water, and is approximately 65%-90% as sweet as sucrose. Dextrose is used in a variety of sugary food applications such as ice cream, confectionery, and bread and is suitable for the vegetarian and vegan diets.
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Ingredients
Dextrose derived from corn. Dextrose is approximately 65-80% as sweet as sucrose.
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Uses
With a refreshing sweet taste, Dextrose can promote browning and enhance texture. It can also be used as a fermentable energy source in applications such as confectionery, bakery mixes, beverages, ice cream and dessert powders.
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Storage
For an estimated shelf life of 12 months, product should be stored in a clean dry location, with temperatures under 27°C, and 70% maximum humidity. Product can be stored ambient conditions, but it increases the potential of forming lumps.
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Nutrition
Nutrition Facts Per 1 tsp (3 g) Amount % Daily Value Calories 10 - Fat 0 g 0% Saturated Fat 0 g - + Trans Fat 0 g 0% Carbohydrate 3 g - Fibre 0 g 0% Sugars 3 g 3% Sugar Alcohol - - Protein 0 g - Cholesterol 0 mg - Sodium 0 mg 0% Potassium 0 mg 0% Calcium 0 mg 0% Iron 0 mg 0%
| SKU | Unit Size |
|---|---|
| 21731 | 6 x 400 g |
| 21735 | 22.7 kg RM |
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Description
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Ingredients
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Uses
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Nutrition
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Storage
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Dextrose is a crystalline sweetener produced through the total hydrolysis of cornstarch. It is completely fermentable, readily soluble in water, and is approximately 65%-90% as sweet as sucrose. Dextrose is used in a variety of sugary food applications such as ice cream, confectionery, and bread and is suitable for the vegetarian and vegan diets.
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Dextrose derived from corn. Dextrose is approximately 65-80% as sweet as sucrose.
-
With a refreshing sweet taste, Dextrose can promote browning and enhance texture. It can also be used as a fermentable energy source in applications such as confectionery, bakery mixes, beverages, ice cream and dessert powders.
-
Nutrition Facts Per 1 tsp (3 g) Amount % Daily Value Calories 10 - Fat 0 g 0% Saturated Fat 0 g - + Trans Fat 0 g 0% Carbohydrate 3 g - Fibre 0 g 0% Sugars 3 g 3% Sugar Alcohol - - Protein 0 g - Cholesterol 0 mg - Sodium 0 mg 0% Potassium 0 mg 0% Calcium 0 mg 0% Iron 0 mg 0% -
For an estimated shelf life of 12 months, product should be stored in a clean dry location, with temperatures under 27°C, and 70% maximum humidity. Product can be stored ambient conditions, but it increases the potential of forming lumps.