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Description
Soymilk powder is an edible soy flour prepared from clean, sound soybeans. The soybeans have been hulled, lightly heat treated, and grounded. This results in a product with a uniform texture and beige colour. Soymilk powder can be a great alternative for those who are allergic to cow’s milk or for lactose intolerant individuals.
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Ingredients
Defatted soy flour.
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Uses
To reconstitute, add 1 portion of soymilk powder to 3 portions cold water. It mixes best in a blender. The reconstituted soymilk is best used for cooking or baking. It is not intended for use as a beverage.
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Storage
Product should be stored in a clean, dry area at a temperature not exceeding 15˚C or 60% relative humidity. Shelf life is approximately 10 months.
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Nutrition
Nutrition Facts Per 2/3 cup (85 g) Amount % Daily Value Calories 290 - Fat 1.5 g 2% Saturated Fat 0.4 g - + Trans Fat 0 g 2% Carbohydrate 30 g - Fibre 21 g 76% Sugars 7 g 7% Sugar Alcohol - - Protein 43 g - Cholesterol 0 mg - Sodium 0 mg 0% Potassium 2100 mg 45% Calcium 250 mg 19% Iron 6 mg 33% -
Allergens
Contains: Soy
SKU | Unit Size |
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24321 | 6 x 400 g |
24324 | 10 kg BULK |
24325 | 22.7 kg RM |
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Description
-
Ingredients
-
Uses
-
Nutrition
-
Storage
-
Allergens
-
Soymilk powder is an edible soy flour prepared from clean, sound soybeans. The soybeans have been hulled, lightly heat treated, and grounded. This results in a product with a uniform texture and beige colour. Soymilk powder can be a great alternative for those who are allergic to cow’s milk or for lactose intolerant individuals.
-
Defatted soy flour.
-
To reconstitute, add 1 portion of soymilk powder to 3 portions cold water. It mixes best in a blender. The reconstituted soymilk is best used for cooking or baking. It is not intended for use as a beverage.
-
Nutrition Facts Per 2/3 cup (85 g) Amount % Daily Value Calories 290 - Fat 1.5 g 2% Saturated Fat 0.4 g - + Trans Fat 0 g 2% Carbohydrate 30 g - Fibre 21 g 76% Sugars 7 g 7% Sugar Alcohol - - Protein 43 g - Cholesterol 0 mg - Sodium 0 mg 0% Potassium 2100 mg 45% Calcium 250 mg 19% Iron 6 mg 33% -
Product should be stored in a clean, dry area at a temperature not exceeding 15˚C or 60% relative humidity. Shelf life is approximately 10 months.
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Contains: Soy